I want your opinions, but first …
In the December issue of Texas Highways, I explored a few places that serve some sweet pies – the kind that warms your heart in a way few foods can.
Clearly unable to eat my way across Texas one slice at a time, there are some places that deserve mention that were not.
For example, I received a few nice letters from readers willing to share.
Rhonda Cagle of Glen Rose shared that she and her friend Jean Ford run the Pie Peddlers there. She says her pies are 100 percent homemade and absolutely delicious. I can’t wait to try it, myself.
I also received a letter from Ann Arbor, Mich. from a doctor who recalled stopping at Frank’s in Schulenberg, year after year, for their pies. His favorite, he says, was the coconut cream pie with “meringue at least six inches high that took me back 50 years.” (Frank’s: 11 North Kessler Ave. (979) 743-3555.)